Buckwheat is exceptionally nutritious and gluten free. This hearty versatile grain has a toasted flavor, and can be used in soups, cereals, and can even help create a hoppy flavored beer!
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- GFGluten Free
- KKosher
- NGNON GMO
AVAILABILITY
Conventional
COOK TIME
5-10 minutes
ORIGIN
USA and China
NUTRITION PANEL
