
Prized for its long grains and ultra-upscale appearance. California cultivated. Available in conventional and organic. Check out the scarified, quick cook, and crispy options, too….

This high-quality wild rice has a rich, dark color. It creates consistently beautiful dishes every time. California cultivated. Available in conventional and organic. Check out the scarified, quick cook,…

This high quality wild rice has a slightly lighter color, but retains its nutty flavor while boasting a reduced cooking time. Cultivated in California….

High quality and beautifully retained rich color, offers a nutty flavors and a remarkably reduced cooking time….

Our crispy wild rice has a rich, complex flavor, maximum crunch and a striking appearance, wonderful for nutrition bars, snack mixes, and salad toppings. Offered in standard and RTE….

Versatile, buttery in flavor, soft in texture and with a more generous grain size than other white quinoas, ours packs a nutritional wallop….

Versatile, buttery, toasty in flavor and soft in texture, this “supergrain” is a complete protein, gluten free and nutrient-rich. Offered in standard and RTE. Available in conventional and organic….

This supergrain adds a delicious ‘popcorn’ like flavor to snacks and a variety of healthy dishes. It is great as an ingredient for nutrition bars, snack mixes and salad…

This high-protein grain echoes a nutty aroma that pairs beautifully with vegetarian cuisine. With a rich color and unique texture, red quinoa adds value to any plate….

This high-protein grain echoes a nutty aroma, and toasty flavor that pairs beautifully with vegetarian cuisine. With a rich color and unique texture, red quinoa adds value to any…

This high-protein grain echoes a nutty aroma that pairs beautifully with vegetarian cuisine. With a rich color and unique texture, red quinoa adds value to any plate. This crispy…

Rich color and crunchy texture add a bold, earthy flavor to dishes. Considered a “supergrain”, it contains all nine essential amino acids. Perfect for vegetarian dishes….

Rich color and crunchy texture add a bold, earthy flavor to dishes. This product also has an added toasty flavor which adds to the complexity and deliciousness. Considered a…

This rice is the perfect risotto base. Its full body and creamy white color are the ultimate blank canvas for your specialty combination of vegetables, cheeses, meats, seafoods and…

This unbelievable imported basmati is the finest available; aromatic, with buttery flavor and clean, separate grains. Offered in white or brown….

This unbelievable imported basmati is the finest available; aromatic, with buttery flavor and clean, separate grains. Offered in white or brown….

This short-grain rice is infused with bamboo extract, contributing the health benefits of chlorophyll and a rich green color that’s retained when cooked….

Chinese Black Rice: Also known as Forbidden Rice, Chinese Black Rice is rich in powerful disease-fighting antioxidants, as well as fiber. It offers a mild nutty taste, and adds…

Prized among chefs, our domestic Carnaroli belongs to the same family as Arborio, but is larger in size with a creamier texture. Considered the premium rice for all signature…

Our imported jasmine is the freshest jasmine, known worldwide for its alluring aroma, striking white color, and tender texture. Brown jasmine is also referred to as “fragrant rice” due…

Our imported jasmine is the freshest jasmine, known worldwide for its alluring aroma, striking white color, and tender texture. Brown jasmine is also referred to as “fragrant rice” due…

A whole grain variety packed with flavor and nutrition. Its glutinous texture makes it a perfect match for risotto, paella, stuffing, croquettes, rice pudding and whole grain sushi, yet…

With a slightly chewy texture and nut-like flavor, brown rice offers more fiber than white rice. The beautiful brown color is due to the bran layers present, which are…

Red rice offers a nutty taste combined with a boost of antioxidants and a unique scarlet color. This medium grain rice, grown in California, is versatile, nutritious, and a…

Brilliant white in color, mild and buttery in flavor, this rice is a perfect blank canvas to pair with your favorite bold flavors, vegetables and proteins….

The hull and germ remain intact on brown rice, which helps to increase the fiber content. The creamy yet firm texture, makes it a great option for risotto. Also…

With a slightly chewy texture and nut-like flavor, brown rice offers more fiber than white rice. The beautiful brown color is due to the bran layers present, which are…

A whole grain variety packed with flavor and nutrition. Its glutinous texture makes it a perfect match for risotto, paella, stuffing, croquettes, rice pudding and whole grain sushi….

Scarlet red in color, this aromatic medium grain rice grown in the Sacramento Valley of California is both versatile and nutritious. 100% whole grain, with the added health benefits…

Whole grain and packed with flavor, but with the added bonus of a dramatically reduced cooking time….

Classic long grain rice with creamy white color and full body, boasts a greatly reduced cooking time….

Bold rich red color, and 100% whole grain, make this red rice both versatile and nutritious, with a reduced cooking time as well….

With a slightly chewy texture and nut-like flavor, quick cook brown rice offers more fiber than white rice, and significantly reduced cooking time. The beautiful brown color is due…

Beautiful red in color, our crispy red rice adds an eye catching crispness to any dish. It is great as an ingredient for nutrition bars, snack mixes and salad…

Our crispy medium grain brown rice retains the nutrition and flavor of brown rice, but with an added crunch. It is great as an ingredient for nutrition bars, snack…

Speckled black and white colors add a visual interest and crispness to any dish. It is great as an ingredient for nutrition bars, snack mixes and salad toppings. Offered…

Once a staple of the Incas, amaranth’s history, flavor and nutritional value make it a perfect addition to your menu. Amaranth can be cooked as a cereal, popped, toasted…

This barley, with its bran layer intact, cooks up with a glossy, rich black sheen, making it sure to be noticed. This extraordinary grain has been prized for generations…

Also called “super barley”, this white barley is hull-less with an incredible 8g of fiber per serving. This grain loses its hull at the time of harvest, and a…

Buckwheat is exceptionally nutritious and gluten free. This hearty versatile grain can be used in soups, cereals, and can even help create a hoppy flavored beer….

Buckwheat is exceptionally nutritious and gluten free. This hearty versatile grain has a toasted flavor, and can be used in soups, cereals, and can even help create a hoppy…

A quick-cooking form of whole wheat that has been parboiled and ground into smaller-size particles. Ours is a very versatile medium grind that’s ideal for making tabbouleh, a cherished…

Freekeh wheat is an intensely flavorful grain with earthy, umami and roasted overtones. The texture is toothier than farro but softer than barley, with a meaty density and mouthfeel….

Our farro has been sourced from the same family farm in Italy for years because of its high quality. It boasts a creamy texture: nutty with a buttery flavor….

Freekeh wheat is an intensely flavorful grain with earthy, umami and roasted overtones. The texture is toothier than farro but softer than barley, with a meaty density and mouthfeel….

Nearly three times larger than ordinary wheat, this ancient, slightly sweet grain has a great texture, rich, golden color and buttery flavor. Perfect with wild game, beef, pork and…

Lightly milled for faster cooking, these grains of wheat add a wholesome touch to your current rice. Or mix with legumes to provide a meatless complete protein. Also available…

Sorghum is a gluten-free grain that is high in antioxidants. With a flavor similar to buckwheat, it can be cooked as hot cereal, mixed into salads, or even used…

The smallest and blackest lentil we’ve found are a big hit on the plate! Produces a rich, flavorful broth easily enhanced by herbs….

The deep olive green and black coloring of the pure (lePuy type) lentil provides an exciting accent to dishes. An earthy flavor complements rich stocks and sauces….

These orange-hued lentils cook in about 5 minutes….

California red rice, wheat berries, wild rice and sprouted brown rice are combined with long-grain parboiled brown rice for a versatile, whole grain blend that is both great tasting…

California red rice, sprouted red rice, wild rice, sweet brown rice and long-grain brown rice are combined to create a blend that is not only great-tasting but also gluten-free,…

Ancient amaranth grains combined with California red rice, whole-grain brown rice and multi-colored split peas create a delicious gluten free and whole grain blend, that adds color and texture…

The exciting combination of 100% whole grain brown rice, black barley, daikon radish seeds, and California red rice offers great texture, and with its dark color stands as a…

Temple Medley offers delicate texture from the aromatic jasmine rice, daikon radish seeds, tri-color orzo, and the additional of colorful accents from split baby garbanzo beans also makes this…

This unique pasta blend consists of natural colors created from durum wheat flour, red bell pepper and spinach powders. The colors are retained after cooking to make a great…

Rich in both flavor and nutrition, these lentils are a great source of both protein and fiber, perfect for all your plant based protein R&D….